Menus
Kitchens will be closed from 4pm on Sunday 19th February until 5pm Friday 25th February for refurbishment. We will be open for drinks only from 5pm every day.
Locally Produced, Fresh, Seasonal Food
New in January and February ........
Slimmer's menu, great fresh low fat and carb free dishes
Taster menu, for those with smaller appetites so you can have a bit of everything....... (see links below for menus)
We have a new look menu Winter menu. Don’t worry all the favourites are still there but we now have a wider selection of dishes available and of course we still have our weekly changing special’s boards so there is always something new and exciting for every visit!
Sam and his team of chefs work hard to ensure all our food is freshly cooked and locally sourced, with the exception of our fish which is delivered daily from Brixham! All our beef is hung for a minimum of 21 days.
Sunday Lunch at the Cross is great with our full menu and specials available and also our traditional Sunday lunch menu, £9.95 for just one course or £12.95 for two or £14.95 for three from our specially selected menu. Every week there will be a choice from at least three starters, three meats and one veggy option for mains and of course a pudding from our fabulous homemade dessert board.
Fish Fridays, Fish chips and mushy peas only £8.95 every friday.
Attached files
Typical Specials.pdf (121Kb) Typical Sunday Lunch.pdf (123Kb) Kids Menu Gc.pdf (34Kb) Typical Set Price Menu.docx (485Kb) new menu 10 11.docx (64Kb) Slimmer and taster.docx (41Kb)